THIS WEEK

Kathleen

Food

The Kathleen Show TV
Does organic cost too much?—Episode 3
Dr. Preston Maring
‘That food nut around the hospital’
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Clean eating.


Kathleen Slattery-Moschkau

Kathleen’s Monologue – No. I don’t eat “that” anymore.

July 23rd, 2011


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When I finally said “NO” to sugar, the chatter stopped, I became more focused at work, more present at home, more creative and less mentally exhausted. (And as a separate bonus, 10 pounds dropped off.) Take a listen…

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Robert Lustig Interview Sugar Free

Freedom from Sugar (Robert Lustig MD)

July 17th, 2011


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Toxic, addictive, abused, everywhere. This week’s guest—Dr. Robert Lustig, one of our nation’s top endocrinologists—explains the hard facts about the impact of sugar, high fructose corn syrup and yes, even fruit juice on the liver, heart and waistline. Dr. Lustig shares the science showing, “Fructose is as toxic as ethanol…without the buzz.” And explains that [...]

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mason jars

Reduce. Reuse. Relax.

March 28th, 2011


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Lynn Olson from Willy Street Co-op shares some of her tips for reducing our plastic use at the grocery store and beyond.


Del Monte

Jon Stewart’s Pantry of Shame

March 10th, 2011


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The single-serve banana…”for people who love bananas but hate their biodegradability.” ~Jon Stewart


Farmer in field

The Catch-22 for farmers

March 3rd, 2011


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The Big Ag companies are pushing farmers to grow more, more, more, while there’s actually an over-abundance of food being grown.


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